Utilizing the uniform, high speed air frying of the AirForce® impingement oven and the high accuracy of Spray Dynamics® oil application, food manufacturers can process a variety of products with taste, texture, and appearance similar to foods fried using traditional (submersion) frying methods. Sized to meet desired production requirements and able to work with standard batter and breading application systems and ovens, or retrofit existing ovens.
Click here to learn more about the AirFry System.
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