Tortilla Chips: Corn Cook
Start with dry corn and manage every step of the way including the cook, simmer, and soak process followed by our complete solution, start-to-finish, to make all shapes of tortilla chips.
Start with dry corn and manage every step of the way including the cook, simmer, and soak process followed by our complete solution, start-to-finish, to make all shapes of tortilla chips.
Simplify masa production by starting with corn flour and a masa flour mixing system, followed by sheeting and beyond to create all shapes of tortilla chips.
The Corn Masa Maker System (CMMS), Masa Maker, is our revolutionary way to make fresh masa faster. Produce high quality masa in minutes rather than hours compared to traditional systems.
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