Our french fries and potato co-products processing equipment sets the standard in the potato industry for dependability and can quickly and efficiently process potato products in a variety of ways, including fries, wedges, and a wide assortment of potato co-products. Our experts, together with our strategic partners, offer you full turnkey solutions, from spud to shipping.

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Maximize cooking oil life for industrial frying

Industrial Frying: How to Maximize Cooking Oil Life

Cooking oil is a key component of food processing, and taking steps to delay its degradation can result in reduced waste, costs, and risk of creating poor tasting food products. In this article, we discuss optimizing cooking oil life in industrial frying applications.

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Utilizing Conveying Systems in Potato Production

Utilizing Conveying Systems in Potato Production

Blake Svejkovsky shares his knowledge of conveying systems and how to apply conveying solutions in potato production lines.

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Packaging Containers

Q&A How Different Product Types and Sizes Impact Metal Detection and X-ray Inspection of Food Products

Increases in product SKU are challenging for manufacturers who want to balance changing and increasing product variety with operational performance. Below is a Q&A with Todd Grube, Heat and Control Inspection Systems Product Manager, North America, on how different product types and sizes on the same line affect foreign object and quality control strategies.

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Ishida X-ray Inspection Systems Blog Article

How to Select the Right X-ray Machine

Consumers expect products that are consistent and of high quality. X-ray technology helps manufacturers effectively ensure product quality within budget. Look for technical performance when evaluating an X-ray machine to trust with your brand’s reputation.

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Customized Potato Chip Fryer Machines

Improve Productivity and Quality with Specialized Potato Chip Fryer Designs

Different chips can require different models of equipment, and equipment requirements can vary greatly. Look for a fryer manufacturer that can meet your specific needs.

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Sustainable Food Systems

Creating a More Resilient and Sustainable Food System

Heat and Control is committed to creating a more resilient and sustainable food system, and a primary area where our R&D teams are exploring is by reducing carbon emissions.

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Horizontal Motion Conveyors Blog Article

A Gentle Revolution: Horizontal Motion Conveying Systems

Blake Svejkovsky, Heat and Control General Manager - Product Handling Systems, recently sat down to explain the impact of the horizontal motion conveyor on the potato chip and french fry industry.

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Metal Detector inspecting ready meals

Choosing the Right Metal Detector

Consumers expect products that are consistent and of high quality. Metal detection helps manufacturers effectively ensure product quality within budget. Look for technical performance when evaluating a metal detector.

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