Choose from multi-zone and two-stage continuous high capacity fryer systems for the most uniform french fries, formed potato products, and batter-coated fries.
Heat and Control had the equipment, quality, and reputation that we were looking for. Their sales, project management, installation, and start-up was excellent and very professionally handled.
Nithin Poulose
Junior Vice President of Operations, Tastee Choice
We chose Heat and Control because of their competitive price and good reputation for service after the sale…Their sales and project management people were very helpful and have a lot of experience in our industry.
Michael Patrick
General Manager, Brimhall Foods Company, Inc.
We have always had a strong relationship with Heat and Control, and the problem solving and decision making dialogue we shared throughout the rebuilding process has resulted in virtually no problems whatsoever in our start-up of our lines.
Nick Coburn
Plant Manager, Wyandot, Inc.
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