Easily perform changeovers
Switch from a submerger applicator to an optional multi-curtain batterfall unit for product flexibility including special designs for thick batters and coatings.
Uniformly apply batters and marinades to all surfaces of formed and natural products. Our trouble-free batter applicators are built for easy cleaning and reliable operation so that your production line runs without any delays.
Available in submerger, curtain-fall, and under-pumping models to coat various food products. All surfaces and cavities are thoroughly coated, even underneath the product.
IDEAL APPLICATIONS:
Easily perform changeovers
Switch from a submerger applicator to an optional multi-curtain batterfall unit for product flexibility including special designs for thick batters and coatings.
Prevent batter carryover
Belt wiper and air knife keep excess batter in the applicator.
Quick and easy cleaning
Built to USDA standards with all-welded construction and the ability to tilt the conveyor up for complete cleaning access.
Our french fry and formed potato product systems are the workhorses of the industry. We process a broad range of styles, including straight cut fries, crinkle cut fries, curly fries, potato wedges, and variety of potato co-products. Working with our strategic partners, we are capable of full turnkey solutions, from potato receiving through palletizing.
Our value-added systems prepare and cook consistently superior beef, pork, chicken, turkey, fish and other meat products including alternative meat to create a distinctive quality that stands out in the marketplace.
Our systems consistently produce value-added prepared foods, including onion rings, pizza rolls, taquitos, chicken pot pies, pot stickers, egg rolls, ready meals, and alternative meat products.
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