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Direct and Indirect-Heated Fryer Systems
Card image Direct- and Indirect-Heated Fryer Systems - English

Regardless of the product type, fryer system selection is critical to producing the desired product. This article will focus on continuous frying systems for large quantity production and the differences between direct- and indirect-heated fryers.

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Electroporation to reduce acrylamide and lower oil content
Card image Benefits of Electroporation for Potato Production - English

We partnered with ScandiNova to develop an Electroporation system that uses pulsed electric fields (PEF) technology. The system sends PEF through the cell walls of potatoes and root vegetables and perforates the cell membranes with microscopic holes. This allows sugars and amino acids to be released from the vegetables before they are cooked, reducing harmful acrylamides and lowering oil content.

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Cooking systems for coated products
Card image Fry & Fry Again: Cooking Systems for Coated Products - English

Fryers and cooking ovens form the core processing modules in a coated products manufacturing line. This article gives a comprehensive overview of the range of cooking systems, including two stage frying lines, available to producers as well as discusses the selection criteria and key operating parameters that producers should consider in their pursuit of quality.

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Guide to cleaning your fryer
Card image A Manufacturers Guide to Cleaning Your Fryer - English

The cleaning of fryers is greatly dependent upon each processor and their own circumstances and as such, the exact cleaning regime and frequency can vary to each site. Accordingly, this article presents a generic fryer cleaning guide which although basic in form, can be applied to most industrial fryers.

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Spray Dynamics Slurry Spray System
Card image Spray Dynamics Slurry Spray System - English

Spray virtually any pumpable slurry, including sugar, syrup, chocolate, oil, or emulsion to maximize coverage and to minimize waste. This Spray Dynamics slurry spray system is engineered for cereal, snack, and pet food applications for use in coating drum and conveyor belt systems.

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Seasoning of popcorn in coating drum
Card image Spray Dynamics Equipment Systems Overview - English

Spray Dynamics is a leading innovator of equipment for the controlled application of liquid and dry ingredients on a wide range of food products. Spray Dynamics applicators for powdered seasonings, oil and water-based coatings, slurries, chocolate, yogurt, release agents, and many other coatings are designed to optimize the efficiency and quality of your process and finished products.

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